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Ocean Cafe Shrimp Breaded Raw 2021 25 Oriental, 2.5 Pounds- 4 Per Case
4.9 (138 items)
Limited Time SaleUntil the end
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37
$28.06 cheaper than the new price!!
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New $70.15
Product details
| Management number | 202491723 | Release Date | 2025/09/17 | List Price | $42.09 | Model Number | 202491723 | ||
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| Category | |||||||||
LIGHTLY BREADED PAR-CUT SHRIMP 21/25 CT. IQF
Discover delicious and easy, nothing beats the delicate flavor of seafood paired with your favorite or served as a main dish.
Ingredients: Shrimp, Wheat Flour, Water, Modified Corn Starch, Yellow Corn Flour, Tapioca Starch, Vegetable Oil, Sugar, Dextrose, Contains 2% Or Less Of Each Of The Following: Salt, Yeast, Dry Yeast, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate, Dihydrogen Pyrophosphate, Sodium Hydrogen Carbonate), Yeast Extract, Silicon Dioxide, Flavor, Garlic Powder, Spices, Citric Acid, Onion Powder, Disodium Inosinate And Disodium Guanylate, Hydrolyzed Wheat Gluten, Guar Gum, Xanthan Gum, Spice Extractive, Sodium Tripolyphosphate (to Retain Moisture), Sodium Bisulfite (as A Preservative).
Allergens: Contains: Crustacean Shellfish (shrimp), Wheat.
Storage: KEEP FROZEN
Discover delicious and easy, nothing beats the delicate flavor of seafood paired with your favorite or served as a main dish.
Ingredients: Shrimp, Wheat Flour, Water, Modified Corn Starch, Yellow Corn Flour, Tapioca Starch, Vegetable Oil, Sugar, Dextrose, Contains 2% Or Less Of Each Of The Following: Salt, Yeast, Dry Yeast, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate, Dihydrogen Pyrophosphate, Sodium Hydrogen Carbonate), Yeast Extract, Silicon Dioxide, Flavor, Garlic Powder, Spices, Citric Acid, Onion Powder, Disodium Inosinate And Disodium Guanylate, Hydrolyzed Wheat Gluten, Guar Gum, Xanthan Gum, Spice Extractive, Sodium Tripolyphosphate (to Retain Moisture), Sodium Bisulfite (as A Preservative).
Allergens: Contains: Crustacean Shellfish (shrimp), Wheat.
Storage: KEEP FROZEN
- When price is the key, don't forget to add seafood to the menu!USDA recommendation to eat seafood twice a week & ZERO trans-fat.
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